Australia is at a critical point on Fetal Alcohol Spectrum Disorder
After decades of advocacy from families, clinicians and researchers, awareness of FASD is higher than ever in 2025.
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After decades of advocacy from families, clinicians and researchers, awareness of FASD is higher than ever in 2025.
Growing up as a gay man in regional Australia, Andrew Addie felt encouraged to drink and surrounded by a culture of alcohol.
The Red Shoes Rock campaign raises awareness of Fetal Alcohol Spectrum Disorder (FASD), which affects up to one million Australians.
The Western Australian government has recently been consulting on their second round of liquor licencing reforms by inviting feedback on a Discussion Paper. These reforms are happening in the context of significant national commitments to reduce alcohol-related gendered-violence.
Find out how you can get involved in this exciting global campaign to raise awareness of Fetal Alcohol Spectrum Disorder (FASD)!
Community groups and survivor-advocates have called for an urgent overhaul of alcohol laws after the South Australian Royal Commission into Domestic, Family and Sexual Violence concluded that alcohol is a key factor in violence towards women and children.
Speak to any frontline worker supporting domestic and family violence survivors and they’ll tell you that alcohol is often part of the story.
Children need environments that are safe and support their wellbeing and this extends to digital spaces. However, children are currently subjected to pervasive data collection and profiling practices in digital environments, often without genuine consent or understanding.
Actor/Victim-Survivor Kym Valentine celebrates ACMA’s push to revisit a loophole that currently allows alcohol ads during sports broadcasts.
This August, a group of people will hit the streets of Sydney for a deeply personal cause: reducing stigma and raising awareness of alcohol harms.
Today community, health and children’s organisations have welcomed the Australian Communication and Media Authority’s decision to reject proposed changes to the Commercial TV Industry Code of Practice.
FARE conducted polling in South Australia to understand community attitudes toward alcohol law reforms aimed at reducing family and domestic violence linked to the online sale and rapid delivery of alcohol.
New research reveals almost 80 per cent of South Australians support proposed changes to alcohol laws that would reduce family and domestic violence and protect the community from rising alcohol harm.
Increasingly, Tasmanians are cutting back or cutting out alcohol. Learn how to enjoy this year’s Tasmania winter festival season without alcohol.
Be Nice To Brain has reached tens of thousands of Tasmanians since launching six months ago. This is what the campaign’s impact looks like so far.
Alcohol doesn’t cause violence, but it does exacerbate it. When the accessibility of alcohol increases, so does violence.
New research has revealed that children are exposed to alcohol product advertising on commercial television, highlighting the urgent need to close loopholes in the Commercial Television Industry Code of Practice.
Research shows that when children are exposed to alcohol marketing, they are more likely to start to drink alcohol at a younger age, and to go on to drink alcohol at high-risk levels later in life.
Angelene Bruce, the biological mother of a thriving child with FASD, is using her lived experience to help others achieve alcohol-free pregnancies.
In the six months before her death in 2023, Victorian woman Kathleen Arnold had 319 alcohol products delivered to her home.
FARE’s submission to the Australian Government’s consultation process on specific aspects of the Labelling Logic report on food labelling. The submission outlines a labelling regime that includes at least five specific warning labels, rotated across all products, with one label focusing on the harms of consuming alcohol while pregnant.
This policy position paper provides a detailed proposal for the implementation of health warning labels and consumer information for all alcohol products sold in Australia.
FARE and the Public Health Association of Australia’s joint submission to Food Standards Australia and New Zealand (FSANZ) regarding an application by the Winemakers’ Federation of Australia to lower the regulated minimum alcohol content of wine, raises concerns about these products claiming to be lower in alcohol (despite having the same or higher alcohol content as full strength beer) and making any positive health claims (such as being low or lower in calories).
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