FARE has provided feedback on a World Health Organization (WHO) discussion paper on the development of an Implementation roadmap 2023–2030 for the Global action plan for the prevention and control of NCDs 2013–2030.
Category: Policy submissions
The World Health Organization (WHO) recently sought feedback on the first draft of their WHO Action plan to reduce alcohol harm 2022-2030 to support the Global Strategy to Reduce the Harmful Use of Alcohol.
Loneliness and social isolation have been associated with an increased risk of such mental health problems as anxiety and depression, which often co-occur with AOD problems.
The ACT Government is the first Australian jurisdiction to commit to raising the Minimum Age of Criminal Responsibility (MACR)
FARE made a submission to the Independent Review into Commonwealth Parliamentary Workplaces being conducted by the Australian Human Rights Commission.
The Standing Committee on Health and Community Wellbeing of the ACT Legislative Assembly earlier this year announced it would conduct a review of current programs, health screening and support for ACT children and young people, as well as the ACT’s part in the national program combatting FASD.
FARE’s submission to the Review of the Food Standards Australia New Zealand Act 1991 – draft Regulatory Impact Statement. In our submission, FARE took the strong stance that the health and wellbeing of the Australian community must be prioritised above the profits of alcohol companies.
This week FARE submitted to the Draft National Preventative Health Strategy (NPHS) consultation. In our submission, FARE welcomed the inclusion of a focus area on reducing alcohol harms.
This week FARE submitted to 2013 Australian Dietary Guidelines review stakeholder scoping survey.
FARE made this short submission to the Inquiry to raise our concern about the potential for advertisers to access and link more data on individual consumers under the recommended proposals.
FARE welcomes the opportunity to comment on the Aspirations for the Food Regulatory System consultation paper addressing Stage 1 of the review of the intergovernmental Food Regulation Agreement (FRA), and proposing a set of aspirations for the food regulatory system and associated high level actions.
In February 2020, the World Health Organisation (WHO) Executive Board requested that the WHO Director-General develop an action plan to effectively implement the ‘Global Strategy to Reduce the Harmful Use of Alcohol’ (2010) as a public health priority.